SAG Harbor Menu

Frittata

Spinach, smoked mozzarella, farm salad

$19

Uova Benedittina

poached eggs, smoked salmon, spinach on English muffin

$22

Pinsa Romana

Romana pizza crust, imported Agerola mozzarella, Prosciutto di Parma

$25

Pane Carasau

Crisp Sardinian flatbread, EVOO, rosemary, salt

$14

Zuppa Del Giorno

Preparation changes daily

$16

Tricolore

Rucola, trevisano, endive, pistachio, sliced Parmigiano, balsamic dressing

$24

Burrata

Prosciutto di Parma, "Roma style" puntarelle salad

$28

Tonno

Spicy tuna tartare, marinated cucumber, avocado, crostini

$31

Parmigiana

Eggplant, San Marzano tomatoes, smoked Provola

$31

Linguine

Clams, house-dried tomatoes, parsley

$33

Spaghetti

Scarpariello sauce, Corbara cherry tomatoes, Pecorino, Parmigiano

$30

Rigatoni

Tomato, veal, beef, spicy sausage, peas, touch of cream

$32

Gnocchi

home made potato gnocchi, cacio e pepe

$31

Branzino

Grilled Branzino filet, farm vegetables, lemon dressing

$46

Tagliata

Prime New York Strip, fresh cherry tomatoes, rucola, balsamic reduction

$58

Milanese

Chicken topped with organic rucola, cherry tomato

$39

Salmon Nizzarda

Niçoise Salad, salmon, mixed greens, tomato, potato, hard-boiled egg, green bean, anchovy

$34

House Made Bread

$5

Neapolitan Fries

$16

Sautéed Spinach

$16

Fingerling Potatoes

$16

Local Farm Vegetables

$16

Tiramisu

House made classic, mascarpone, with Buena Vida Caffe Organico espresso

$16

Baba

rum-soaked sponge cake, vanilla cream, amarena cherries

$16

Budino

chocolate pudding, almonds and whipped cream.

$16

Biscotti

assortment of Italian cookies

$16

TORTA PISTACCHIO

three layered cake, pistachio sponge

Panna Cotta

Classic Italian Custard topped with Organic Berries. GF

$16

Affogato

Buena Vida Cafe Organico espresso over vanilla gelato

$16

Ice Cream and Sorbets

daily selection

$16

Pane Carasau

Crisp Sardinian flat bread, EVOO, rosemary, salt. Sharing portion.

$18

Zuppa Del Giorno

Preparation changes daily

$18

TORTELLINI IN BRODO

House made tortellini, chicken consommé

$28

Tricolore

Rucola, trevisano, endive, pistachio, sliced Parmigiano, balsamic dressing

$26

Tonno

Spicy tuna tartare, marinated cucumber, avocado

$38

Burrata

Organic heirloom cherry tomatoes, basil

$33

Calamari

Crunchy vegetables, tomato, almond and mint sauce

$34

Parmigiana

Eggplant, San Marzano tomatoes, smoked mozzarella

$34

Risotto

Carnaroli rice. Preparation changes daily

$33

Linguine

Clams, house-dried tomatoes, parsley

$37

Spaghetti

Scarpariello sauce, Corbara cherry tomatoes, Pecorino, Parmigiano

$34

Rigatoni

Tomato, veal, beef, spicy sausage, peas, touch of cream

$36

Tortelli

Homemade butternut squash ravioli, lamb ragu, amaretti cookies, pumpkin seeds, red beet puree

$39

Gnocchi

house made potato gnocchi, cacio e pepe

$36

Branzino

Pan seared Branzino, sunchokes, olives, grumolo chicory

$58

Cioppino

Classic Neapolitan seafood stew, half lobster, scallops, clams, mussels, shrimp, squid

$59

Pollo

Green Circle heritage roasted chicken, fingerling, local farm vegetable, candied lemon

$54

Tagliata

Prime New York Strip, fresh cherry tomatoes, rucola, Balsamico D.O.P

$59

$18

Neapolitan Fries

Fingerling Potatoes

Sautéed Spinach

Local Farm Vegetable

Broccoli Rabe

$5

$16

Tiramisu

Mascarpone with espresso

Panna Cotta

Classic Italian custard with organic berries

Budino

Chocolate pudding, almonds, whipped cream

TORTA PISTACCHIO

three layered cake, pistachio sponge

$16

Baba

rum-soaked sponge cake, vanilla cream, amarena cherries

Biscotti

Assortment of House Made Italian cookies

Affogato

Vanilla ice cream topped with espresso

Gelato and Sorbet

Selection varies daily