SAG Harbor Menu
Executive Chef Agostino Petrosino
APERITIVO
5:30 - 7 PM AT THE BAR-
OLIVES
warm olives, grana padano
$9
-
GAMBERI
crispy shrimp tossed in Calabrian oil, tartar sauce
$10
-
SALUMI
mixed Italian charcuterie, crostini
$16
-
ZUCCHINE
fried zucchini, tomato tapenade
$10
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COCKTAIL AND WINE SPECIALS
Executive Chef Agostino Petrosino
PRANZO
-
Frittata
Spinach, smoked mozzarella, farm salad
$19
-
Uova Benedittina
poached eggs, smoked salmon, spinach on English muffin
$22
-
Pinsa Romana
Romana pizza crust, imported Agerola mozzarella, Prosciutto di Parma
$25
Antipasti
-
Pane Carasau
Crisp Sardinian flatbread, EVOO, rosemary, salt
$14
-
Zuppa Del Giorno
Preparation changes daily
$16
-
Tricolore
Rucola, trevisano, endive, pistachio, sliced Parmigiano, balsamic dressing
$24
-
Burrata
Prosciutto di Parma, "Roma style" puntarelle salad
$28
-
Tonno
Spicy tuna tartare, marinated cucumber, avocado, crostini
$31
-
Parmigiana
Eggplant, San Marzano tomatoes, smoked Provola
$31
Primi
Slow Dried Artisanal Organic Pasta from Gragnano (Sorrento), Italy-
Linguine
Clams, house-dried tomatoes, parsley
$33
-
Spaghetti
Scarpariello sauce, Corbara cherry tomatoes, Pecorino, Parmigiano
$30
-
Rigatoni
Tomato, veal, beef, spicy sausage, peas, touch of cream
$32
-
Gnocchi
home made potato gnocchi, cacio e pepe
$31
Secondi
-
Branzino
Grilled Branzino filet, farm vegetables, lemon dressing
$46
-
Tagliata
Prime New York Strip, fresh cherry tomatoes, rucola, balsamic reduction
$58
-
Milanese
Chicken topped with organic rucola, cherry tomato
$39
-
Salmon Nizzarda
Niçoise Salad, salmon, mixed greens, tomato, potato, hard-boiled egg, green bean, anchovy
$34
Sides
-
House Made Bread
$5
-
Neapolitan Fries
$16
-
Sautéed Spinach
$16
-
Fingerling Potatoes
$16
-
Local Farm Vegetables
$16
Dolce
-
Tiramisu
House made classic, mascarpone, with Buena Vida Caffe Organico espresso
$16
-
Baba
rum-soaked sponge cake, vanilla cream, amarena cherries
$16
-
Budino
chocolate pudding, almonds and whipped cream.
$16
-
Biscotti
assortment of Italian cookies
$16
-
TORTA PISTACCHIO
three layered cake, pistachio sponge
-
Panna Cotta
Classic Italian Custard topped with Organic Berries. GF
$16
-
Affogato
Buena Vida Cafe Organico espresso over vanilla gelato
$16
-
Ice Cream and Sorbets
daily selection
$16
Organic Coffee by Buena Vida Caffe Organico
Executive Chef Agostino Petrosino
Antipasti
-
Pane Carasau
Crisp Sardinian flat bread, EVOO, rosemary, salt. Sharing portion.
$18
-
Zuppa Del Giorno
Preparation changes daily
$18
-
TORTELLINI IN BRODO
House made tortellini, chicken consommé
$28
-
Tricolore
Rucola, trevisano, endive, pistachio, sliced Parmigiano, balsamic dressing
$26
-
Tonno
Spicy tuna tartare, marinated cucumber, avocado
$38
-
Burrata
Organic heirloom cherry tomatoes, basil
$33
-
Calamari
Crunchy vegetables, tomato, almond and mint sauce
$34
-
Parmigiana
Eggplant, San Marzano tomatoes, smoked mozzarella
$34
Primi
Slow Dried Artisanal Organic Pasta from Gragnano (Sorrento), Italy-
Risotto
Carnaroli rice. Preparation changes daily
$33
-
Linguine
Clams, house-dried tomatoes, parsley
$37
-
Spaghetti
Scarpariello sauce, Corbara cherry tomatoes, Pecorino, Parmigiano
$34
-
Rigatoni
Tomato, veal, beef, spicy sausage, peas, touch of cream
$36
-
Tortelli
Homemade butternut squash ravioli, lamb ragu, amaretti cookies, pumpkin seeds, red beet puree
$39
-
Gnocchi
house made potato gnocchi, cacio e pepe
$36
Secondi
-
Branzino
Pan seared Branzino, sunchokes, olives, grumolo chicory
$58
-
Cioppino
Classic Neapolitan seafood stew, half lobster, scallops, clams, mussels, shrimp, squid
$59
-
Pollo
Green Circle heritage roasted chicken, fingerling, local farm vegetable, candied lemon
$54
-
Tagliata
Prime New York Strip, fresh cherry tomatoes, rucola, Balsamico D.O.P
$59
Contorni
-
$18
-
Neapolitan Fries
-
Fingerling Potatoes
-
Sautéed Spinach
-
Local Farm Vegetable
-
Broccoli Rabe
House Made Bread
Extra virgin olive oil-
$5
Dessert
-
$16
-
Tiramisu
Mascarpone with espresso
-
Panna Cotta
Classic Italian custard with organic berries
-
Budino
Chocolate pudding, almonds, whipped cream
-
TORTA PISTACCHIO
three layered cake, pistachio sponge
$16
-
Baba
rum-soaked sponge cake, vanilla cream, amarena cherries
-
Biscotti
Assortment of House Made Italian cookies
-
Affogato
Vanilla ice cream topped with espresso
-
Gelato and Sorbet
Selection varies daily
Organic Coffee by Buena Vida Caffe Organico